Ely's Kitchen

Chocolate and other remedies

Millionaire short cake – Torta del milionario

In this world, there are very few people who don’t love chocolate. I am obviously not one of those few! I first tasted this recipe in Scotland, the Millionaire Shortbread, … Continue reading

February 22, 2015 · 14 Comments

Green chicken curry – Pollo al curry verde

I mentioned in one of my last posts my love for spices and that is why I am a big fan of Asiatic cuisine. One of my personal favourites is … Continue reading

February 20, 2015 · 8 Comments

A trip to Andalucìa – Un viaggio in Andalusia

Last summer, I spent a week in Andalucia, precisely in Sayalonga, roughly 40km from the city of Malaga. My parents have decided that once they retire they will move to … Continue reading

January 21, 2015 · 5 Comments

Chai Latte

If you know me well, then you know that I am obsessed with spices. I love them. I adore discovering spices I’ve never heard of before and learning about all … Continue reading

January 20, 2015 · 2 Comments

Mulled Wine – Vin Brulé

To all of you, Merry Christmas! Hope you had a wonderful time surrounded by the people you love. I sure did! And what better way to stay together in front … Continue reading

December 28, 2014 · 3 Comments

Christmas biscuits – Biscotti di Natale

Good evening everybody, We are less than a week away from Christmas and what else to bake if not Christmas gingerbread biscuits? This year the company I work for, on … Continue reading

December 19, 2014 · Leave a comment

Sweet Buchtel – Danubio dolce

Good evening dearest! It has been a while, I apologize. In the past months I have been studying German in the morning (when my brain is fresh), in the afternoon … Continue reading

November 12, 2014 · 6 Comments

Limoncello cream & liquor – crema & liquore – crema & licor

Good evening all! Tonight I want to share how easy it is to make your own Limoncello. This deliciousness originates from the South of Italy, precisely in the region of … Continue reading

June 24, 2014 · 2 Comments

Shirataki noodles with prawn&beacon – Shirataki ai gamberi e pancetta – Shirataki con gambas y beicon

Today I have something a little different than my usual recipes. In fact this is a savoury recipe. I was given a pack of  “Shirataki de konjac” a while back … Continue reading

May 14, 2014 · Leave a comment

Alternative Trifle – Zuppa Inlgese alternativa – ‘Trifle’ bizcocho borracho

Ok, I’ve not kept my promise and… well, I don’t have excuses. Like many who start blogging I fell in the trap of laziness. I baked lots since my last … Continue reading

April 30, 2014 · 2 Comments

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