“What is Tiramisu?”
…Jay: You’ll find out. Sam Baldwin: Well, what is it? Jay: You’ll see! Sam Baldwin: Some woman is gonna want me to do it to her and I’m not gonna … Continue reading
Bread, Love and Dreams – Pane, Amore e Fantasia
“Che te magni? Pane. E che ci metti dentro? Fantasia, marescia’.” – Pane, Amore e Fantasia “What are you eating? Bread. And what do you put inside it? Dreams, marshal.” – … Continue reading
Fritters with raisins – Frittelle con l’uvetta
One of my favourite foods for Carnival are fritters. February is not February if you do not eat at least once some sort of fritters. You can find them around … Continue reading
Limoncello cream & liquor – crema & liquore – crema & licor
Good evening all! Tonight I want to share how easy it is to make your own Limoncello. This deliciousness originates from the South of Italy, precisely in the region of … Continue reading
First post of 2014 – Primo post del 2014 – Primero post de 2014
Dear Friends… Happy New Year!! Hope you had a fabulous beginning to this 2014, I celebrated mine with the people I love so it was wonderful. I was a little … Continue reading
Chocolate Salami – Salame di Cioccolato – Salami de Chocolate
Chocolate salami is a delicious speciality prepared all around Italy and adapted with different recipes from region to region. Here’s one of the most standard ones, hope you enjoy it! … Continue reading
Berries Gnocchi – Gnocchi ai frutti di bosco – Gnocchi a los frutos del bosque
It’s pouring rain here. They say summer is over and Monday is the first day of my new job! So it’s the perfect occasion for one of my favourite recipes, … Continue reading
“Maccaroni m’hai provocato e io ti distruggo” – pasta garlic, oil and chili pepper – pasta aglio olio e peperoncino – pasta ajo, aceite y ají
http://www.youtube.com/watch?v=XUvj-cj2-hY In “An American in Rome”, one of the most notable scenes is when Alberto Sordi, pretending to be American, denies the pasta dish showing he eats the “American way”, … Continue reading
Panna cotta & Blackberries gelée – Panna cotta & gelée di More – Panna cotta & gelée de Zarzamoras
INGREDIENTS/INGREDIENTI/INGREDIENTES 250ml Fresh cream – panna fresca – nata liquida 125 ml Milk – Latte – Leche 50g Icing sugar – zucchero a velo – azúcar glasé 4g of … Continue reading
Camping on the Dolomites – Campeggio sulle Dolomiti – Camping en las Dolomitas
Happy Tuesday everyone! Today I want to share with you not a recipe, but the wonderful weekend away I spent camping on the Dolomites with my boy, Antonio, also known … Continue reading
